Organic DjonDjon Cooking Base

(5 customer reviews)

$65.99

Black mushroom cooking base paste for rice.

Description

Haitian djondjon, also known as Haitian black mushroom, is a popular ingredient in Haitian cuisine. It is a type of edible mushroom that is native to Haiti and is known for its distinctive black color and earthy flavor. The mushrooms used to make Le Bon Goût Organic Djondjon Cooking Base are harvested in the northern part of Haiti, dried for 8 hours in a food dehydrator and then ground into a powder that is added to an organic seasoning base to make the perfect blend. Here are some benefits of using Le Bon Goût Organic Djondjon Cooking Base in your cooking:

Rich in nutrients: Le Bon Goût Organic Djondjon Cooking Base is a good source of nutrients, including vitamins B and D, potassium, and iron. These nutrients can help to support overall health and well-being.

Adds flavor and depth: Le Bon Goût Organic Djondjon Cooking Base has a unique flavor that is earthy and slightly nutty. It can add depth and complexity to your dishes, making your meals more flavorful and satisfying.

Used in traditional Haitian dishes: Djondjon is a key ingredient in many traditional Haitian dishes, such as Haitian black rice. Using Le Bon Goût Organic Djondjon Cooking Base in your cooking can help to create an authentic Haitian flavor.

May have health benefits: Some studies have suggested that mushrooms, including djondjon, may have health benefits such as supporting immune function and reducing inflammation.

Sustainable and eco-friendly: Djondjon is a sustainable and eco-friendly ingredient. It is a natural food source that can be harvested without damaging the environment, making it a great option for those who are environmentally conscious.

Overall, Le Bon Goût Organic Djondjon Cooking Base is a flavorful and nutritious cooking base that can be a great addition to your cooking. Whether you’re making traditional Haitian dishes or simply looking to add some depth and flavor to your meals, Le Bon Goût Organic Djondjon Cooking Base is definitely worth trying.

  • Refrigerate after opening.
  • Product can last up to 3 months in the refrigerator.
  • When using this seasoning, minimize salt usage

5 reviews for Organic DjonDjon Cooking Base

  1. Tresor

    I used the seasoning to cook for my party and everyone loved the food. I’ll be buying again.

  2. Kiki

    I used it once and I am using it almost everyday.
    Love it

  3. Jae. (verified owner)

    LOVE this seasoning! Allows me to make diri ak djon djon without having to locate black mushrooms, soak them, etc. Flavor is great and fresh! I will be back for more soon!

  4. Justine (verified owner)

    This seasoning makes cooking diri ak djondjon so much more easy and it has a good flavor. My family enjoyed the rice that was made with it !

  5. Ashley (verified owner)

    This seasoning is amazing! I made the perfect diri djon djon without the hassle and the flavor was on point. Plus shipping was fast and her customer service is amazing!

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