Organic Haitian Epis Duo Bundle — Epis Djon Djon & All- Purpose Meat Seasoning (Heritage Edition)

$62.99$125.99

Bring authentic Haitian flavor home with our Organic Haitian Epis Seasoning Bundle, featuring Epis Djon Djon (Black Mushroom) Seasoning and All-Purpose Meat Seasoning. This duo makes it easy to cook rich, traditional dishes without hunting for rare ingredients. Made with fresh, organic herbs and real Haitian mushrooms, both blends are low-sodium, gluten-free, and vegetarian-friendly—perfect for busy cooks and families who want quick, healthy, and flavorful meals with a true Caribbean taste.

Description

🌿 Organic Haitian Epis Seasoning Bundle – Djondjon & Meat Seasoning (Heritage Kitchen Duo)

haitian-epis-djondjon-bundle.jpg
Organic Haitian Epis Seasoning Bundle – Djondjon & All-Purpose Seasoning


Bring the authentic taste of Haiti to your kitchen with our Organic Haitian Epis Seasoning Bundle, featuring two essentials — Djondjon (Black Mushroom) Seasoning and All-Purpose Meat Seasoning.

Across online forums, Reddit, and Caribbean cooking blogs, one common frustration stands out: “It’s almost impossible to find real djondjon mushrooms outside Haiti.” This bundle was created to solve that. Our Djondjon seasoning uses real Haitian black mushrooms, carefully air-dried and ground into a fine powder, capturing the rich, earthy flavor and signature black hue Haitians love in their cooking.

Diri Djon Djon
Diri Djon Djon

Paired with our Haitian Epis All-Purpose Seasoning, this set simplifies every meal — from rice and beans to vegetables and seafood. While it’s called meat seasoning, it’s actually vegetarian-friendly and gluten-free, perfect for any dish that needs depth, aroma, and instant flavor.

Together, these blends bring the heart of Haitian cooking into your home, connecting health-conscious families, foodies, and the Caribbean diaspora to their roots. You no longer need dozens of spices or rare ingredients — just a spoonful of these two seasonings turns simple meals into cultural experiences.

🌿 Storage & Freshness Instructions

    • Refrigerate After Opening: Once opened, keep your seasoning jar sealed tightly and stored in the refrigerator. It will stay fresh for up to 3 months.

    • Freezer Option: For longer storage, place in an airtight container and freeze—lasting up to 6 months while preserving flavor and quality.

    • Smart Seasoning: Because this blend is naturally flavorful, you can reduce added salt in your recipes.

    • Best Practices: Always scoop with a clean, dry spoon to avoid cross-contamination, and store away from direct sunlight to maintain freshness and nutrients.

Additional information

Meat seasoning Heat Level

Regular, Mild, Spicy

Size

Small, Large

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